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Book club menus - Southeast Asia
Bali Ha'i will call you after a taste of this food. It's from Indonesia, Thailand, and Vietnam, and it's out of this world.

(So wait. What was it Elizabeth Gilbert did here? Eat? Love? Pray? Which was it?)
Book Club Recipes - Southeast Asian recipes, Southeast Asian food, Thai cooking


Appetizers

Spring Rolls with Hot Dipping Sauce

Skewered Beef with Peanut Sauce

Main

Eggs with Shrimp & Beef

Hot Rice & Pork

Stir-Fried Noodles (Pad Thai)

Soup & Salad

Pineapple & Fish Soup

Shrimp Soup

Vegetables with Peanut Sauce
   Desserts







 


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